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10oz Sirloin Steaks

£10.95

Our 10oz British Dry Aged Sirloin Steaks are placed in a unique Himalayan Salt Ageing Chamber which ensures that our dry age steaks truly are a cut above the rest. In this chamber they dry age our primal cuts of beef for a minimum of 28 days before hand selecting them for butchery.

Our steaks have a distinctive rich colour, tenderness and incredible depth of flavour, they simply taste outstanding.

 

Sustainably farmed, fully traceable and ethical.  Red Tractor Assured 

SKU: 19614

Product Info

Description

Our 10oz British Dry Aged Sirloin Steaks are truly a cut above the rest. In this chamber they dry age our primal cuts of beef for a minimum of 28 days before hand selecting them for butchery.

 

Cooking Instructions

(From Chilled/Ambient) RARE MEDIUM WELL DONE 4-6 mins 8-10 mins 10-12 mins Preheat grill. Place on a grill rack, turn halfway through cooking time. Ensure the surface of the meat is thoroughly cooked.

Additional information

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