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14-16oz T-Bone Steaks

£15.95

Not for the faint hearted, this 16oz T-Bone steak is as tempting as they come!

Great to share with friends or to use fresh in your favourite recipes.

Traceability:
From Farm to Fork – carefully selected and prepared by our own award-winning butchers onsite.

 

SKU: 16370

Product Info

Description

Not for the faint hearted, this 16oz steak is as tempting as they come! Great to share with friends or to use fresh in your favourite recipes.

Our T-bone steak is a cut of beef that comes from the short loin of a cow. It is called a T-bone because of the T-shaped bone that runs through the center of the steak. One side of the bone contains a smaller piece of tenderloin, while the other side contains a larger piece of strip loin or New York strip.

T-bone steaks are typically quite thick and are often grilled or broiled. They are known for their rich flavor and tender texture, especially when cooked to medium-rare or medium doneness. T-bone steaks can be seasoned with a variety of herbs and spices or served with a simple salt and pepper seasoning.

Due to the presence of the tenderloin and strip loin sections, T-bone steaks can be quite expensive compared to other cuts of beef. However, many people consider them to be a special treat due to their unique flavor and texture.

Traceability:
From Farm to Fork – carefully selected and prepared by our own award-winning butchers onsite.

 

Additional information

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