Blog & Recipes

Kickstart your 2021 with Love What You Eat

6 January 2021

January is traditionally that time of year where we improve our eating habits and get more active.  Let Love What You Eat get your 2021 off to a great start!

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Classic Comforts: Toad in the Hole

15 October 2020

Our resident blogger Angie shares her family recipe for Toad in the Hole

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VE Day - Wartime Rations

30 April 2020

Friday 8 May 2020 marks the 75th anniversary of VE Day, so to celebrate we’ve delved around to find some of the most popular wartime recipes.

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Celebrating National Butchers Week

9 March 2020

Celebrate National Butchers Week with Love What You Eat and stock up on our quality meat products.

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Comforting Cheesy Leek and Gammon Pasta

4 February 2020

This deliciously cheesy Leek and Gammon Pasta is sure to become a firm favourite at the dinner table.

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Get ready to RICE up your life!

10 September 2019

Monday 16th – Sunday 22nd September is National Rice Week and we’ve got some great tasting recipes to share with you.

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Organic September is on its way!

31 August 2019

Organic food is produced using methods with the standards of organic farming.

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Summer Holiday Saviours: Beef Mince

28 August 2019

Here at Love What You Eat, we can help you fill your freezer and keep meal times stress free with the click of a button…

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Get grilling…National Burger Day is here!

22 August 2019

National Burger Day is here for you to celebrate all things meaty!

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