littlefrench. Wine Collection
A delicious selection of red, white and sparkling wines lovingly sourced and handpicked for you by the littlefrench team. Critically acclaimed Bristol-based chef, Freddy Bird is the driving force behind littlefrench who creates mouth-watering award-winning dishes for all to enjoy.
Chinon, Le Temps des Cerises, Dom. de la Noblaie 'Organic', 2018
Origin: Loire Valley, France
This Organic, light and fruity yet deceptively complex red has a slightly green character nestled in amongst red summer berries and just a hint of spice. Can be served lightly chilled.
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about freddy bird
Obsessed with great tasting food, Freddy Bird trained at Ballymaloe before landing roles at London-based Michelin Star Restaurants. Freddy then returned to Bristol to open numerous restaurants and has won awards based on his distinct style of cookery.
A delicious selection of red, white and sparkling wines lovingly sourced and handpicked for you by the littlefrench team.