littlefrench. Wine Collection
A delicious selection of red, white and sparkling wines lovingly sourced and handpicked for you by the littlefrench team. Critically acclaimed Bristol-based chef, Freddy Bird is the driving force behind littlefrench who creates mouth-watering award-winning dishes for all to enjoy.
Dâo Tinto, 'Gandarada', Boas Quintas, 2018
A bright, ruby coloured wine that reveals an exuberance on the nose marked by the red fruit aroma together with the floral hint typical of the Touriga Nacional.
Medium-bodied and smooth, with an attractive freshness and elegant tannins with a rich finish.
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about freddy bird
Obsessed with great tasting food, Freddy Bird trained at Ballymaloe before landing roles at London-based Michelin Star Restaurants. Freddy then returned to Bristol to open numerous restaurants and has won awards based on his distinct style of cookery.
A delicious selection of red, white and sparkling wines lovingly sourced and handpicked for you by the littlefrench team.