Hand-crafted Beef, Mushroom & Red Wine Pie

Hand-crafted Beef, Mushroom & Red Wine Pie

Tasted by 500 judges at the Great Taste Awards, we're proud to present our award-winning slow-cooked beef steak cooked in a rich red wine gravy which was named as one of the best pies in Britain. 

 “a classic and appealing product with a terrific flavour”

Buy Portion

£2.99

Product Info


Cooking Instructions:
From frozen - Place on a baking tray in a pre heated oven at 180 degrees for approx 35-45 minutes or until golden.

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