Exotic Fish Steak Selection (Pack of 8)
Our fine selection of exotic fish steaks is ideal for fish fans who appreciate top-quality produce. This impressive box includes prime steaks of Barramundi, Tuna, Swordfish, Mahi Mahi, Marlin, & Red Snapper. The best thing about these exotic fish steaks is that they are so incredibly easy to cook, simply pop them out of the freezer and into the oven. A great way to cook our exotic fish steaks is to wrap them in foil, adding a knob of butter and seasoning with salt and pepper and finally serve with steamed vegetables and a fluffy jasmine rice.
Contents: 8 Portions (Pack)
SAFELY SEALED AND INSULATED FRESHER FOR LONGER
Buy pack of 8
From frozen in a pre-heated oven. Wrap in foil season with butter cook at 200C/Gas mark 6 for 30-35 minutes. If product is already defrosted, reduce cooking time by 3-5 minutes.
For allergen information, please see ingredients listed in bold:
Barramundi: Baramundi (95%), Water (5%)
Tuna: Tuna Loins (Fish) Without Protective Ice Glaze
Swordfish: Swordfish (Fish) (95%), Water (5%)
Mahi Mahi: Mahi-Mahi (Fish) (95%), Water (5%)
Marlin: Marlin (Fish) (95%), Water (5%)