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Meat & Poultry
Meat & Poultry
The finest cuts carefully prepared for you by our on-site,
award-winning butcher
.
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Duck
Beef
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Lamb
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14-16oz T-Bone Steak
£9.99
(per portion)
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Lemon & Pepper Butterfly Chicken Breast
£2.50
(per portion)
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Pork Chops
£2.45
(per portion)
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Half Rack Of Lamb
£5.99
(per portion)
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Boneless Chicken Breast - 5kg
£25.00
(per )
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Carvery Collection (QTY 5)
£44.95
(per portion)
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Peppered Sirloin Steak
£4.50
(per portion)
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Maple Duck Breast
£3.99
(per portion)
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Farmhouse Chicken Cheddar & Spring Onion
£2.99
(per portion)
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Lime & Chilli Butterfly Chicken Breast
£2.50
(per portion)
Sorry, out of stock
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Black Country Pork
£2.99
(per portion)
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Minted Lamb Rump
£4.99
(per portion)
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10 oz British Dry Aged Sirloin Steak
£7.99
(per portion)
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Farmhouse Chicken With Mushroom
£2.99
(per portion)
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International Chicken Selection
£2.50
(per portion)
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10oz British Dry Aged Ribeye Steaks
£8.99
(per portion)
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Mixed Duck Selection (Pack of 6)
£26.95
(per pack of 6)
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Garlic and Herb Butterfly Chicken
£2.20
(per portion)
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Pork Steaks 200g
£2.45
(per portion)
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Redcurrant & Rosemary Lamb Chump
£4.99
(per portion)
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5-6oz British Fillet Steak
£6.99
(per portion)
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Barbary Duck Breast
£3.99
(per portion)
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Honey & Mustard Butterfly Chicken
£2.20
(per portion)
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Half Rack Ribs 250g
£3.49
(per portion)
Sorry, out of stock
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