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Cumberland Pork Sausage Rings 2 x 6oz pack

Original price was: £4.99.Current price is: £3.99.

Cumberland Pork Sausage Rings
2 x 6oz pack

Nothing says Cumberland Sausage like the traditional curl sausage. This deliciously herby, curly sausage is perfect for those big weekend breakfasts or a great mid-week dinner treat.

Key Features:

  • Traditional Curl: The iconic spiral shape adds a touch of authenticity and visual appeal.
  • Herby Flavor: Packed with a blend of herbs and spices, delivering a classic, robust taste.
  • Versatile: Ideal for breakfast or dinner, making it a versatile addition to your meal plans.

Cooking Instructions:

  1. Preparation: Preheat your oven to 190°C (375°F) or preheat your grill to medium heat.
  2. Oven Cooking: Place the sausage on a baking tray and cook for 25-30 minutes, turning halfway through, until golden brown and thoroughly cooked.
  3. Grilling: Cook on the grill for 20-25 minutes, turning occasionally for even cooking.

Serving Suggestions:

  • Big Weekend Breakfast: Serve alongside eggs, bacon, beans, tomatoes, and toast for a hearty full English breakfast.
  • Mid-Week Dinner: Pair with mashed potatoes and onion gravy, or serve with roasted vegetables and mustard.
  • Casual Meal: Enjoy in a sausage sandwich with caramelized onions and your favorite condiments.

Quality Assurance:

Our traditional Cumberland  sausage is crafted with care, using high-quality ingredients to ensure a delicious and authentic experience. The herby flavour and unique shape make it a standout choice for any meal.

Experience the hearty, flavorful goodness of our traditional Cumberland curl sausage, bringing a taste of tradition to your table. Perfect for breakfast, dinner, or any time you crave a deliciously herby sausage.

Pack of 2- Only £2.49 each

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SKU: 31775

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Product Info



Pork (47%), Water, Rusk(Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Ammonium Hydrogen Carbonate), Potato Starch, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sausage casing, Salt, Potassium Chloride, Spices(White Pepper, Black Pepper, Ginger, Coriander), Sage, Stabiliser(Pentasodium Triphosphate), Preservative(Sodium Metabisulphite), Dextrose, Yeast Extract, Flavouring(Nutmeg Extract, Pepper Extract, Sage Extract), Antioxidant(Sodium Ascorbate). Filled into natural pork casing.
Allergens are shown in Bold
Contains : Gluten, Sulphites >10ppm and Wheat

Energy (kcal) 298
Energy (KJ) 1237
Protein (g) 11
Carbohydrates (g) 10
Of which sugars (g) 1.2
Fat (g) 24
Of which saturates (g) 9
Fibre (g) 0
Salt (g) 0.98

Cooking Instructions:

OVEN COOKING GUIDELINES FROM FROZEN; Remove from packaging.;Place product on a baking tray in the middle of a pre-heated fan assisted oven at 200°C/ Gas mark 6 for approximately 14 – 16 minutes, turning occasionally during cooking.

Pan Fry Instructions

Remove all packaging/card sleeve. Place in a pre-heated frying pan with a little oil. cook over a low to medium heat for approximately 10 minutes until evenly brown in colour, turning frequently through cooking.

Grill Instructions
Remove from packaging. Place under pre-heated grill at a medium to high heat for 10 to 15 minutes turning occasionally during cooking.

All cooking appliances vary in performance, these cooking instructions are guidelines only.


To complement Cumberland pork sausage rings, a hearty and flavourful dish, you can prepare a side of creamy mashed potatoes and caramelized onions. Boil peeled potatoes until tender, then mash them with butter, milk, and seasoning. Meanwhile, thinly slice onions and sauté them in butter until golden and caramelized. The creamy and smooth mashed potatoes provide a comforting base, while the sweet and savoury caramelized onions add a touch of richness and depth of flavour. Serve the sausages alongside this combination, and you’ll have a satisfying and classic pairing that perfectly complements the robust taste of Cumberland pork sausage ring.

Delivery Information

Distributor van for Love What You Eat food company

Delivery Information

Your order will be delivered straight to your door by one of our Love What You Eat distributors or by national courier service within 2-3 days of placing your order.

We offer delivery on all orders to mainland UK postcodes with the exceptions of Ireland, Northern Ireland, Channel Islands, Isle of Wight, Isle of Man, Isles of Scilly, all Scottish Islands, highlands and North of Falkirk. 

When ordering you’re able at the Checkout section to include any special delivery requirement.   After placing your order with Love What You Eat, a member of our team will contact you by phone or email Monday – Friday. If you order over the weekend a member of our team will contact you on the Monday. Please ensure you click which contact method you prefer when placing your order. There’ll be no need to wait in for your order as we won’t need a signature! 


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