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Cheese & Bacon Turnover 2 x 135g each

£3.50

Thick cut back bacon with mature Cheddar cheese wrapped in light flaky pastry, frozen unbaked.

  • Pack of 2 -135g each
  • Only £1.75 each
  • Cook from frozen 25-35 minutes
  • Always cook from frozen. Oven – Arrange frozen products on a baking tray and place into a pre-heated fan oven at 180˚C/Gas mark 6. Bake for approximately 25-35 minutes until golden brown.

 

SKU: 20000028

Product Info

Description

 

Ingredients:
Bacon (32%) (Pork, Water, Salt, Preservatives [Sodium Nitrite, Potassium Nitrate], Antioxidant [Sodium Ascorbate]), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Cheese (14%) (MILK), Water, Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Salt, Glaze (MILK Proteins, Dextrose, Rapeseed Oil),
Allergens are shown in Bold
Contains : Gluten, Milk and Wheat

 

Energy (kcal) 309
Energy (KJ) 1289
Protein (g) 11.6
Carbohydrates (g) 22.4
Of which sugars (g) 0.3
Fat (g) 19.8
Of which saturates (g) 10.2
Fibre (g) 0.9
Salt (g) 1.47

 

Cooking Instructions:
Always cook from frozen. Oven – arrange frozen product on a baking tray and place into a pre-heated fan oven at 180˚C/Gas mark 6. Bake for approximately 25-35 minutes until golden brown. Ensure a core temperature of >80°C is obtained before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer’s handbook for best results).
All cooking appliances vary in performance, these cooking instructions are guidelines only.

 

The combination of the smoky bacon and melted cheese creates a savory and rich flavor that pairs well with the flaky pastry crust. Cheese and bacon turnovers can be enjoyed as a snack, appetizer, or even as a light meal. They are commonly served warm, straight from the oven, and can be enjoyed on their own or with a dipping sauce.

 

 

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