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All of our Pork is UK farm assured and where possible sourced from farms local to our home in the south west of the UK. We have strong links with local pork farmers such as Cameron Naughton at West End Farm in Wiltshire who produces RSPCA approved pigs.

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“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”
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FAQ

Where does our Meat come from?

Our Meat supplier John Sheppard is  a 3rd Generation family run and owned butchers based in Bristol in the south west of the UK. We are very fortunate to be surrounded by some of the most productive counties for agriculture and livestock farming in the UK.

 
 
 
 
 

With over 85 years worth of experience within the local and UK meat supply chain we have developed and cultivated strong links with our local farmers and suppliers.

 

With these longstanding and trusted relationships we supply our customers with high quality and sustainable products with the highest level of provenance and food safety that not only tastes great but helps to ensure the long term sustainability of British farming and the beautiful UK country-side.

 
 

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